Grassroots provids three meals a day along with a morning snack. At breakfast the childern are offered a wide range of cereals and toast. Lunch and tea are a cooked meal.

We are catered for on a daily basis by a company called "slice of pie". They deliver two hot meals a day. They work in a nut free kitchen and cater for an allergies and dietary requirements. Their website is sliceofpie.org.ukif you want to look at them in more detail along with their menus.

 
 Breakfast 08.00 – 08.45 a.m.
 Lunch 12.00 – 12.45 p.m.
 Afternoon tea 04.00 – 04.30 p.m.
 
 Typical Menus ( We use Slice Of Pie Catering now ask for meal detials)
 
 Lunch Menu 1
 Monday Pasta in tomato sauce topped with sweetcorn topped with melted cheese
  Bread sticks
  Fromage frais
L
 Tuesday
Shepherds pie with green beans, swede & parsnip
  Baby new potatoes
  Fruit/Fruit puree
L
 Wednesday Fish in breadcrumbs
 
Potato Croquettes / Sweet potato chips
 
Beans / peas
Ice cream
 
 Thursday
Sausage
  Roast/mash potatoes
  Carrots, broccoli and cauliflower
  Gravy
  Fresh fruit salad
L
 Friday Sweet and sour chicken with rice
  Chocolate mousse
   
 Afternoon Tea Menu 1
 Week 1  
 Monday
Cream crackers with cream cheese, marmite, butter,
Selection of pastes and cheddar cheese.
 
Cucumber and carrot sticks, cheese and chive or houmous dip
  Pear, Banana and Kiwi
L
 Tuesday
Tomato soup, / home made vegetable soup
  Bread and butter
  Cheese cubes
  Cucumber sticks and cherry tomatoes
  Satsuma , strawberries and apples
L
 Wednesday
A variety of filled pitta breads
  Carrot sticks and tomatoes
  Banana,pear and kiwi
  Rice cakes
L
 Thursday
Beans on toast
  Melon ,Pineapple and grapes
L
 Friday

 
Cheese and tomato pizza
Bread and butter
Cucumber and carrot sticks
  Banana,satsumas and blueberries
   
 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
 
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